Chorizo & PIMENTO tacos with comeback

Ingredients:

• 1-lb Of Ground Beef

• 1-lb Of Chorizo Sausage

• 1 Container Of Pimento Cheese

• 1 Package Of Flour Tortillas

• 1 Package Of Spring Mix

• 1 Large Beefsteak Tomato

• 1 Large Avocado

• 1 Jalapeno

• 2 Tbsp Salt

• 1 Tbsp Black Pepper

• 1 Tbsp Red Pepper Flake

• 1 Tbsp Olive Oil

• 1 Bottle Of Y’all Company Mississippi Comeback Sauce

Prep: Dice the tomato, split into two bowls. Dice jalapeno (remove seeds and membrane). Split the jalapenos into the two bowls with tomatos. One bowl will be used to mix into the meat, the other will be for garnish. Cut avocado into wedges and set aside.

Cook: Add oil to high heat pan. Add beef and chorizo. Add seasoning and cook until brown. Add tomato and jalapeno mixture and stir. Cook for five more minutes. Heat tortillas for about 30 seconds on each side.

Eat: Spread a layer of pimento cheese on each tortilla. Add 3 tablespoons of meat, 2 wedges of avacado, spring mix, tomatoes and jalapenos. Drizzle with Y’all Company Comeback Sauce and enjoy!

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